Pineapple Upside Down Cake is a basic that by no means goes out of fashion! Good to get pleasure from with family and friends and at all times a success.
Pineapple upside-down cake is an old school basic that has been round so long as I can bear in mind. My mom made this cake for each picnic, potluck or gathering and it was at all times a success. This cake is fantastic served with espresso. You possibly can at all times add ice cream or whipped cream however my household likes it simply plain. You may also wish to this Vanilla Wafer Cake, it’s classic and scrumptious.
❤️WHY WE LOVE THIS RECIPE
This cake is comprised of scratch and we make it our iron skillet. You may also use a 9X13 however there’s something about making it in an previous forged iron that simply convey so many recollections again. The juice seeping into the cake is what makes this cake so fantastic.
🍴KEY INGREDIENTS
- Butter
- Brown Sugar
- 20-ounce can of pineapple rings in pineapple juice
- All-purpose flour
- Baking powder
- Salt
- White Granulated Sugar
- Eggs
- Evaporated Milk or Common Milk (see extra about this beneath)
- Vanilla Extract
- Pineapple Juice
- Maraschino Cherries
SWAPS
Truthfully I’ve seen a number of recipes currently which have modified up this basic recipe, utilizing simply egg whites, completely different flour, and so forth. It is a basic for ar season and that is the recipe we now have at all times used. Some individuals make this with a cake combine, however we now have at all times made it from scratch.
🍽️HOW TO MAKE
This pineapple the other way up cake is made in a ten inch iron skillet however you can make it in a 9×13 baking dish. My mom at all times made this cake in an iron skillet and we now have undoubtedly stored that custom going. A 9X13 dish works superb too! When you’ve got any pineapple juice left over, it’s nice poured over cake slices when served.
COOKING STEPS
Step 1
Preheat oven to 350 levels. Spray a ten inch iron skillet generously with cooking spray. Add the butter to the skillet and soften within the preheated oven. Take away skillet, sprinkle in brown sugar and organize pineapple rings on prime. Put aside or on prime of range whilst you make the cake batter.
Step 2
Whisk collectively the flour, baking powder and salt. Put aside. In one other bowl utilizing a mixer cream butter, sugar and eggs. Add milk, vanilla and pineapple juice together with creamed butter, sugar and eggs to flour combination and blend till all elements are moist. Unfold in skillet over pineapple.
Step 3
Bake in preheated 350 diploma oven on center shelf for 35 to 45 minutes till middle assessments performed. Take away from oven and let cool 10 to fifteen minutes. Prove onto plate or platter. Adorn with cherries. Makes 6 to eight giant servings
⭐TIP
In case you really feel like your pineapple rings are actually moist, then blot them dry with a paper towel earlier than including them to the skillet or dish. Identical with the cherries, it simply takes a few of the moisture down.
SERVE THIS WITH
We regularly don’t serve this with something on prime, however it’s scrumptious with whipped topping or ice cream. It is a fantastic cake and we like it 12 months spherical.
RECIPE VARIATIONS
Love pineapple? Properly so can we, so try these scrumptious recipes:
Elvis Presley Cake – Wonderful cake!
Pineapple Fritters – nice for breakfast and has fantastic evaluations!
Pineapple Banana Bread – nice with espresso!
❓FREQUENTLY ASKED QUESTIONS
All ovens differ, so chances are you’ll have to prepare dinner it longer or much less time relying on the oven. Verify the middle earlier than eradicating from the oven.
I often set a timer for round 12 minutes after which take away it.
STORING AND REHEATING
We retailer this in a lined container, you possibly can put it within the fridge should you like. The cake is sweet served at room temperature or heated for a number of seconds within the microwave.
💕MORE POPULAR RECIPES TO ENJOY
It is a nice twist on a basic! In case you love pecans and coconut it is a winner!
SERVING SIZE
This makes 6-8 servings relying on how giant you make the slices.
This Classic Desserts Digital E-book is stuffed with our hottest quaint cake recipes. Now in a single e book you possibly can have all these recipes proper at your fingertips! Any of those desserts are excellent for any gathering, from the vacation dessert desk to any potluck!
- These desserts return many generations are tried and true scrumptious!
- Anybody could make these classics, from a newbie baker to somebody who bakes on a regular basis.
- Nice evaluations on these desserts!
Pineapple Upside Down Cake
This pineapple the other way up cake is made in an iron skillet however you can make it in a 9 x 13 baking dish. This cake is fantastic served with espresso. A classic recipe your loved ones will love.
Topping Substances
- 4 tablespoons butter or 1/4 cup
- 1 cup brown sugar
- 1 20 ounce can pineapple rings in pineapple juice, drained (save the juice)
Cake Substances
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/4 teaspoon salt
- 8 tablespoons butter or 1/2 cup or 1 stick softened (I take advantage of salted butter)
- 3/4 cup white granulated sugar
- 2 eggs
- 1/2 cup evaporated milk
- 1 teaspoon vanilla extract
- 1/2 cup pineapple juice
- Maraschino cherries for adornment
Topping Directions
-
Preheat oven to 350 levels. Spray a ten inch iron skillet generously with cooking spray. Add the butter to the skillet and soften within the preheated oven. Take away skillet, sprinkle in brown sugar and organize pineapple rings on prime. Put aside or on prime of range whilst you make the cake batter.
Cake Intructions
-
Whisk collectively the flour, baking powder and salt. Put aside. In one other bowl utilizing a mixer cream butter, sugar and eggs. Add milk, vanilla and pineapple juice together with creamed butter, sugar and eggs to flour combination and blend till all elements are moist. Unfold in skillet over pineapple.
-
Bake in preheated 350 diploma oven on center shelf for 35 to 45 minutes till middle assessments performed. Take away from oven and let cool 10 to fifteen minutes. Prove onto plate or platter. Adorn with cherries. Makes 6 to eight giant servings
When you’ve got any pineapple juice left over, it’s nice poured over cake slices when served.
Are you studying our journal?
Be a part of 1000’s of others and begin a subscription as we speak. Full of recent recipes, inspiring tales, nation dwelling, and way more.
© The Southern Woman Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.
Trending Merchandise
