With a flavorful hen broth base and light-weight wisps of egg all through, Egg Drop Soup is an excellent, mild and easy soup your entire household will request repeatedly.
The primary time I made this soup, my children went loopy over it and devoured each single sip. They requested it once more the very subsequent day for lunch.
![Classic Egg Drop Soup](https://barefeetinthekitchen.com/wp-content/uploads/2022/02/Egg-Drop-Soup-edit-6-1-of-1-1024x731.jpg)
Fortunately, this soup comes collectively in just some minutes making it certainly one of my go-to lunches for the youngsters.
Do you know which you can make egg drop soup with little greater than a few eggs and a few hen inventory or broth?
Egg Drop Soup
I’ve made this soup for a couple of years now and the recipe is kind of versatile. It doubles properly and the addition of an additional egg makes it a bit heartier and filling as effectively.
I completely love that I can serve a cup of this soup as a primary course or a bowl (with an additional egg) as a meal all by itself.
No surprise it’s such a staple in my home. Fact be instructed, my center son would in all probability be glad to eat a bowl of egg drop soup each single day.
![Egg Drop Soup is a favorite easy lunch](https://barefeetinthekitchen.com/wp-content/uploads/2022/02/Egg-Drop-Soup-edit-5-1-of-1-732x1024.jpg)
Chinese language Egg Drop Soup
You simply would possibly wish to eat it on daily basis, too. And I wouldn’t cease you. There are such a lot of methods to take pleasure in this Chinese language soup that you just’ll wish to attempt all of them.
You’ll be able to serve Egg Drop Soup as an appetizer or facet dish with an Asian-inspired entree like Chinese Vegetable Stir-Fry , Chinese Lemon Chicken or Ginger Chicken and Broccoli Stir-Fry. Or pair the soup with Chinese Chicken Salad for a simple and nourishing lunch.
My children and I additionally simply like to eat this all by itself. That is a type of soups that ends in full silence on the kitchen desk as everybody focuses on having fun with each final spoonful. Magic.
Egg Flower Soup
Typically referred to as Egg Flower Soup as effectively, Egg Drop Soup is an Asian dish that’s turn out to be particularly widespread in American Chinese language delicacies.
In case you’ve by no means tried it earlier than, you’re in for a deal with. And when you’ve solely had takeout variations, I believe you’ll be shocked by how good and the way simple selfmade this soup could be.
![Egg Drop Soup Ingredients](https://barefeetinthekitchen.com/wp-content/uploads/2022/02/Egg-Drop-Soup-edit-1-1-of-1-1024x732.jpg)
How you can Make Egg Drop Soup
We start with boiling hen inventory or vegetable stock flavored by contemporary, fragrant ginger, soy sauce, (sometimes garlic, If I really feel prefer it), and a contact of pepper. A combination of cornstarch and water helps thicken this brothy base.
A overwhelmed egg added on the finish of cooking ends in feathery whisps of cooked egg swirling via the soup. Stir the soup in a single course to evenly distribute the egg and permit it to complete cooking. This course of retains the eggy taste and texture from overwhelming the remainder of the dish.
I wish to garnish my egg drop soup with finely chopped inexperienced onion for a little bit coloration and further taste but it surely’s additionally a lot tasty with out!
![How to add the egg to Egg Drop Soup](https://barefeetinthekitchen.com/wp-content/uploads/2022/02/Egg-Drop-Soup-edit-3-1-of-1-731x1024.jpg)
Is Egg Drop Soup Gluten Free?
This recipe is of course gluten-free, but it surely’s extremely simple to make it protected for these avoiding all types of gluten. Merely substitute common soy sauce along with your favourite gluten free soy sauce or Tamari and also you’re good to go!
Many restaurant soups are made with a chicken broth or chicken stock base. You may make a meat-free model at residence by substituting vegetable inventory for hen inventory. Both one will yield a scrumptious consequence!
Nonetheless you serve it, that is assured to be:
- Heat and comforting
- Stuffed with savory, salty, creamy wealthy taste
- Completely child accredited
- Fast and straightforward to make for lunch or dinner any day of the week
![How To Make Classic Egg Drop Soup](https://barefeetinthekitchen.com/wp-content/uploads/2022/02/Egg-Drop-Soup-edit-7-1-of-1-731x1024.jpg)
Egg Drop Soup Recipe
Begin by combining the inventory, ginger, and soy sauce in a big pot and convey to a boil. Scale back the warmth to a simmer and add salt and pepper to style.
Whisk collectively the cornstarch and water and pour into the simmering soup. Stir to mix and barely thicken the soup. Slowly pour within the overwhelmed eggs, whereas stirring the soup in a single course. The egg will unfold out and feather via the soup.
Take away the soup from the warmth and add the inexperienced onions. Style as soon as extra and modify seasonings as wanted. Serve heat.
![Egg Drop Soup is a favorite with kids and adults](https://barefeetinthekitchen.com/wp-content/uploads/2022/02/Egg-Drop-Soup-edit-4-1-of-1-732x1024.jpg)
Need a couple of extra easy soup recipes to attempt? This three ingredient tomato soup will get two thumbs up each time we make it, and my youngest son incessantly requests it – together with grilled cheese sandwiches.
My cousin Helene’s Pizza Soup is stuffed with hearty white beans, tender pasta, spicy sausage, and loads of nice Italian taste. Whereas this is also referred to as ” Pasta Soup with White Beans and Sausage,” the soup smells a lot like pizza whereas it simmers, our identify for it’s Pizza Soup.
Loaded with Mexican flavors, this 10-Minute Southwest Chicken Soup is a barely spicy soup with beneficiant chunks of tomatoes, corn, black beans, and hen.
This old fashioned potato soup (with simply 5 elements) is a journey again to Grandma’s kitchen the place hearty meals is made with widespread elements, and each chew tells a narrative.
Servings: 6 servings
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Mix the inventory, ginger and soy sauce in a big pot and convey to a boil. Scale back the warmth to a simmer and add salt and pepper to style. Whisk collectively the cornstarch and water and pour into the simmering soup. Stir to mix and barely thicken the soup.
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Slowly pour within the overwhelmed eggs, whereas stirring the soup in a single course. The egg will unfold out and feather via the soup. Take away from the warmth and add the inexperienced onions. Style as soon as extra and modify seasonings as wanted. Take pleasure in!
Energy: 107kcal · Carbohydrates: 10g · Protein: 7g · Fats: 3g · Saturated Fats: 1g · Ldl cholesterol: 60mg · Sodium: 642mg · Potassium: 242mg · Sugar: 3g · Vitamin A: 80IU · Vitamin C: 0.4mg · Calcium: 14mg · Iron: 0.8mg
initially printed 1/17/13 – recipe notes and photographs up to date 1/22/24
recipe gently tailored from and with due to Tyler Florence through For the Love of Cooking
![Learn how to make Egg Drop Soup - in just five minutes!](https://barefeetinthekitchen.com/wp-content/uploads/2022/02/Egg-Drop-Soup-edit-8-1-of-1-512x1024.jpg)
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