EASY COCONUT CUSTARD PIE – The Southern Girl Cooks

This coconut custard pie is really easy to make and an exquisite addition to any gathering. When you love coconut that is the pie for you.

Coconut Custard Pie

When you haven’t tried this Coconut Cake you’re lacking out. It’s certainly one of our hottest recipes for a purpose and has wonderful opinions.

❤️WHY WE LOVE THIS RECIPE

This recipe is tremendous straightforward, you simply throw all of the elements in a bowl, combine and pour within the pie shell. When you use a premade pie crust, you may put this pie collectively in beneath 10 minutes and that’s all the time a giant plus. It has form of a crust on high and it’s mushy within the middle. It’s scrumptious with whipped cream on high!

🍴KEY INGREDIENTS

  • (9 inch) unbaked pie shell (You can make it or use a purchased one)
  • Eggs
  • Sugar
  • Milk (I used 2%)
  • Vanilla extract
  • Salt
  • Coconut (sweetened)

SWAPS

You need to use evaporated milk or entire milk on this pie. You would additionally change out the vanilla extract for one more taste like almond or coconut.

🍽️HOW TO MAKE

This pie may be very easy, no actual prep besides getting the elements collectively.

COOKING STEPS

Step 1
Combine eggs, milk, sugar and vanilla and salt with mixer.  Fold in coconut. Pour in pie shell.

Step 2
Bake in preheated 400 diploma oven for 45 to 50 minutes.  Let it cool earlier than serving, it would proceed to arrange.

Coconut Custard Pie

⭐TIP

This can be a custard pie, not a cream pie. Many individuals will confuse the 2 however a custard pie isn’t ‘creamy’ like a cream pie. It’s thicker and has a really completely different texture.

RECIPE VARIATIONS

When you love coconut like we do, additionally, you will love these scrumptious recipes:

Easy Coconut Cream Pie
Coconut Cake with Coconut Frosting
Coconut Wacky Cake

❓FREQUENTLY ASKED QUESTIONS

Do you utilize sweetened or unsweetened coconut?

We use sweetened however you should utilize no matter you want.

Will the pie thicken when it cools?

The pie will thicken some whereas it cools, nevertheless it ought to come out of the oven completed.

STORING AND REHEATING

You may retailer this pie within the fridge or in a cool place and it’ll maintain for just a few days. We reheat within the microwave however this pie scrumptious at room temperature too.

Toasted Pecan Pie

This can be a nice twist on a traditional! When you love pecans and coconut it is a winner!

Atlantic Beach Pie

This can be a very distinctive pie that’s scrumptious! Lemon and Lime and so good!

SERVING SIZE

This pie will make 6-8 items relying on the way you slice the pie.

Straightforward Coconut Custard Pie

Leigh Walkup

This Coconut Custard Pie is likely one of the best pies you’ll ever make. It is also scrumptious and all the time a winner!

Prep Time 15 minutes

Cook dinner Time 50 minutes

Complete Time 1 hour 5 minutes

Course Dessert

Delicacies American, southern

  • 1 9 inch unbaked pie shell (You may make it or use a purchased one)
  • 3 eggs
  • 3/4 cup sugar
  • 1 2/3 cups milk I used 2%
  • 2 teaspoons vanilla extract
  • Pinch of salt
  • 1 cup coconut
  • Combine eggs, milk, sugar and vanilla and salt with mixer.

  • Fold in coconut. Bake in preheated 400 diploma oven for 45 to 50 minutes.

  • Let it cool earlier than serving, it would proceed to arrange.

We use sweetened coconut however you should utilize no matter you want.
You too can use evaporated milk or entire milk. 

Key phrase Straightforward Coconut Custard Pie

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